Showing posts with label Italian. Show all posts
Showing posts with label Italian. Show all posts

How to Make Meatless Italian Spaghetti Sauce with Fresh Tomatoes: A post for my Dad (Tony Alfonsi) by Cleo Coyle

Print Friendly and PDF

I swear this 2-hour meatless sauce will fool anyone into thinking it was simmered for 6-hours with meat. The rich depth of flavor is amazing and well worth a Saturday afternoon making it the way the "old timers" did. Even if you make it only once in your cooking life, the experience is one you'll never forget.


For those of you who've made pasta sauce from fresh tomatoes, you know the very smell of the sauce cooking is like nothing else on earth. With all my heart, I wanted to experience that little piece of heaven again to bring back some very sweet memories of my father, Antonio "Tony" Alfonsi...

Free Recipe PDF.










To download my recipe now
as a free PDF, click here

To continue reading my post 
and recipe, scroll down or click
on the 
"Read more" link below...


Matt Allegro’s Italian Fried Shrimp with 2 Dipping Shots from Cleo Coyle

Print Friendly and PDF


If Matt Allegro were going to cook a feast for you, my husband and I are pretty sure these Italian fried shrimp would be on the menu, along with his two favorite dipping shots. We're happy to share Matt's very personal recipe with youyou'll see what we mean by "personal" as you read his directions!


May you eat with joy...and if Matt Allegro is cooking for you, we know you will!

~ Cleo Coyle

For readers who are new to our bestselling series of Coffeehouse Mysteries, Matt is a globetrotting, half-Italian coffee hunter (and occasional playboy) who dearly loves his octogenarian mother—the woman who owns the century-old Greenwich Village coffeehouse where our series is set. 


Click here for free PDF.



* * *

To download Matt's recipe
right now 
as a free PDF,
click here.

To see Matt's recipe in 
blog post form,
scroll down or 
click here.

5 Tips for Making Italian Breaded Chicken Cutlets from author Cleo Coyle

Print Friendly and PDF
Photos by Alice Alfonsi, who writes as Cleo Coyle

Get five smart tips for making the perfect Italian Breaded Chicken Cutlets (plus three delicious recipes) from culinary mystery author Cleo Coyle.


http://coffeehousemysteries.com/userfiles/file/Italian-Breaded-Chicken-Cutlets-Cleo-Coyle.pdf
Click here to download
Cleo's free recipe PDF.
To download this recipe right now in PDF form, click here

To continue reading this post, scroll down, or click here or on the read more link below...