Easy Melted Gelato Sheet Cake by Cleo Coyle #SummerCake

 

Summer and easy just seem to go together, don't they? Okay, maybe not in our writing lives, but we'll take it in the kitchen.

Click for Free Recipe PDF. 

Our "Melted Gelato Sheet Cake" is a fun cake to make for picnics, cookouts, and snacking. You can either frost it or do what we do: simply serve it with whipped cream or ice cream, a sprinkling of chopped nuts, and maybe even some fresh fruit. 

The cake is incredibly easy to make (no baking skills needed!) and it's highly versatile. You can experiment with your favorite flavors of gelato. And I suggest a few fun alternate ideas for cake flavors in the recipe... 

So let's start baking!

To download our recipe now in a PDF document, click here. 

To see the rest of this post and its foodie photos, scroll down or click here or on the Read More link below.

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A Better No-Churn Ice Cream (No Machine Needed!) Chocolate, Coffee, and Vanilla Flavors

"No-churn" ice cream is easy to make, takes little room in my freezer, and does not require reading appliance instructions (huzzah!). It's also economical and the way it is frozen, in 9 x 5 bread loaf pans, reminds of the amazing gelato shops of Italy.

While many no-churn recipes exist online, they are not all equal. I experimented with the most common recipe until I found my own version--one that actually delivered an outstanding, easy-to-make, no-machine ice cream. 

Click here for the free PDF
of all 3 flavors: Chocolate,
Coffee, and Vanilla.

In this post, I explain why my approach works and share directions for making Chocolate, Coffee, and Vanilla flavors.

To download all 3 ice cream recipes now in a free PDF, click here.

To continue reading this blog post, click here or scroll down, and...

May you eat and read with joy! 

~ Cleo Coyle, author of

The Coffeehouse Mysteries 

🍦 P.S.  To see my separate post on how to make No-Churn Vanilla Bean Ice Cream, which includes great tips on how to work with vanilla beans, click here. 

No-Churn Vanilla Bean Ice Cream (No Machine Needed!) plus Tips on How to Work with Vanilla Beans

While vanilla extract may be convenient, vanilla beans truly bring recipes to another level, and this one is no exception. It's outstanding. 

Click for the No-Churn
Vanilla Bean Recipe PDF.

If you've never worked with vanilla beans, no worries! My recipe includes tips (and photos) showing you how to work with them, and I link to places online where you can buy them fresh and have them delivered right to your door.

To download the recipe now
in a free PDF, click here.

To keep reading this blog post, click here or on the Read More link below and eat with joy...

~ Cleo Coyle, author of 

The Coffeehouse Mysteries